Lana

Located on the gastronomic Calle Ponzano in Chamberí, this Argentinian steakhouse was founded by the brothers, Martín and Joaquín Narváiz, where exceptional grilled meats and a carefully selected wine list can be savoured. The restaurant boasts 2 Repsol Suns, granted in 2025 and has renewed its distinction in the Michelin Guide.

The restaurant has a small bar and an open grill, where Argentinian and Spanish cuts of meat are prepared. The décor, in which wood is predominant, is accompanied by good lighting. Both the crockery and glasses, as well as the table linen are all impeccable. This is all complemented with an exclusive set of handmade knives with different handles for diners to choose from.

Aspiring to be a contemporary grill with a gastronomic touch, Lana moves away from the typical Argentinian steakhouses. The meats are grilled in the same way as in the Basque Country.

Its menu is rounded off with a wine cellar made up of a wide variety of Argentinian white, red, rosé and sweet wines. It also boasts a selection of champagnes and fortified wines.