Vi Cool by Sergi Arola is starting a new venture with a new place in the Salamanca District - to be precise, in Calle Lagasca where it meets Calle Jorge Juan. This is added to the one in the Literary Quarter that opened in the summer of 2011. The Vi Cool menu contains Arola’s most relaxed food - based on reinterpretations of traditional tapas with ingenious twists in the way they are present- ed.
The Catalonian chef’s classics are there, such as Coca-Pizzas - made as always with organic flours and irresistible ingredients like salted tuna or tuna shavings, Basque chilli and tomato, or Las Bra- vas de Arola - an original version of this true traditional tapa.The menu also features new additions, such as Vicooooles - wraps filled with Iberian ham, with smoked salmon, fromage frais and herbs or cheddar cheese and vegetables.
Mon-Sun 1:00pm - 4:00pm, 8:00pm - 12:00am
Cómete Madrid! A fortnight to enjoy food beyond the pleasures of the palate (21 Jan-5 Feb).
Learn about the origin of this deep-rooted tradition and find out which tapas you won't want to leave Madrid without trying first.
Make your way up to the observation deck for stunning views of the city.
Climb on board and discover the city in a panoramic format.
Visit more than 50 museums and enjoy numerous discounts.