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Cooking Point is a cooking school devoted to showing Spanish food and wine excellence to Madrid visitors through hands-on cooking classes and wine tastings, all of them performed in our exclusive premises located in the center of Madrid.
In our classes, participants prepare in small teams their own meal, which is enjoyed at the end of the class. All cooking is done under the guidance of our experienced chef. Instructions are in English and no cooking experience is required. Recipes are provided at the end of the class.
Docking stations: Antón Martín (calle Atocha, 54) / Huertas (calle Jesús, 1)
Classes from Monday to Saturday
The city’s new official sightseeing and tourist travel pass.
An observation deck at 92 metres.
Our online store (in Spanish) sells artisan souvenirs.