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The culinary offerings at this small tavern, located between the streets Calle del Príncipe de Vergara and Calle de Goya, are based on Spanish cuisine, with importance assigned to seasonal produce. Its menu features cold meats, cheeses, pickles and salted meats, among other options.
The establishment is decorated in blue and white tones and still features the attractive iron columns from the old structure of the building it’s located in. The dining room has just five dining tables, although there are also some high tables and two bars.
The menu varies from season to season, and the wine cellar has a careful selection of red and white wines.
Docking stations: 90, 91
Monday, Wed-Sat: 1pm – 4pm / 8.30pm – 12 midnight
Tuesday and Sunday: closed
The city’s official sightseeing card includes a tourist travel pass.
An observation deck 92 metres above the ground.
Our online store (in Spanish) sells artisan souvenirs.