Taberna Ángel Sierra

This centenary tavern, opened in 1917, is in Plaza de Chueca, the heart of one of the city’s most avant-garde neighbourhoods, which is renowned for its history and spectacular decoration. Its vermouth is considered to be the best in Madrid.

The establishment is spacious, divided into two separate areas: the carved wood and tin bar, which is accessed from Plaza de Chueca and the former warehouse, with low tables, which is accessed from a side entrance.  Its walls are decorated with beautiful tiles, 8 ancient oak vats and old bottles.  On its ceilings, ancient frescoes can be seen, showing the passing of time.

Its menu offers a wide range of traditional Madrid aperitifs in addition to tinned preserves, canapés, pasties and rolls.