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Asturian tavern/pub in Madrid's Salamanca district, ideal for enjoying some tapas accompanied by one of the wide variety of beers on offer. There is an extensive selection of tapas and dishes that are 100% homemade, made fresh every day using the best market ingredients, such as the 'fabada asturiana' bean stew, line-caught hake with homemade herb aioli, or the pittu hamburger made using select beef, homemade pastry, onion rings, grilled tomatoes and creamy chilli and garlic sauce.
Docking stations: 92, 106
Mon - sat: 7:30am - midnight
Sunday: 11am - 5pm
The city’s official sightseeing card includes a tourist travel pass.
An observation deck 92 metres above the ground.
Our online store (in Spanish) sells artisan souvenirs.