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Next to Plaza de Nelson Mandela you can find this artisan pizzeria that serves Roman pizzas made in an Italian stone oven with ingredients from Italy combined with others from different parts of Spain. The secret of their crust is a long fermentation that gives it a special and unique taste.
The restaurant is not very big, but has an open space concept with large tables. The decoration is simple and cozy.
The menu is completes with a short list of Italian wines and Spanish vermouths.
Docking stations: 44
Mon - Tue: 8:00 PM– 12:30 AM
Wed - Thu: 1:30 PM – 5:00 PM / 8:00 PM – 12:30 AM
Fridays: 1:30 PM – 5:00 PM/ 8:00 PM – 1:30 AM
Saturdays: 1:30 PM – 5:30 PM/ 8:00 PM – 1:30 AM
The city’s official sightseeing card includes a tourist travel pass.
An observation deck 92 metres above the ground.
Our online store (in Spanish) sells artisan souvenirs.