El Gran Barril

The Barrio de Salamanca neighbourhood is home to this restaurant where you can enjoy the best seafood and fresh fish caught daily. Mixing a classic and avant-garde style, this restaurant specialises in seafood, and the house speciality is rice with shellfish.

The atmosphere is modern and avant-garde, decorated in steel and glass, with a panoramic lift that connects its two huge floors and a bar area that serves a wide variety of tapas and sharing platters. There is also an air conditioned terrace.

The menu also has exquisite meat dishes, line-caught fish, chacina, vegetables, a variety of desserts, menus for groups... Its wine list deserves its own mention, with more than 250 national and international wines.

You can also buy food items to take home from the restaurant.