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Located in the Malasaña area, this restaurant invites you to try authentic Venezuelan food in a cosy restaurant and immerse yourself in the culture of this South American country.
With exposed brick walls and an industrial vibe, in Apartaco you can enjoy a menu crammed with typical Venezuelan dishes, such as arepas, tequeños, succulent empanadas and cachapas.
Docking stations:
- Plaza de Carlos Cambronero, 2
- Calle Miguel Moya, 1
- Calle Desengaño, 4
Sunday - Thursday: 1pm-12am
Friday and Saturday: 1pm-1am
The city’s official sightseeing card includes a tourist travel pass.
An observation deck 92 metres above the ground.
Our online store (in Spanish) sells artisan souvenirs.
