Ático

This restaurant boasting a Repsol Sol is located on the sixth floor of The Principal boutique hotel in the heart of the Gran Vía. Here you can enjoy elegant, sophisticated and simple food to share, which reinvents traditional dishes.

The Ático restaurant seats 70 diners, who can enjoy two different spaces: the Ático lounge, which is elegant and sophisticated, with large windows, and La Pérgola, a large enclosed and air-conditioned terrace to have lunch and dinner all year round and enjoy incredible views of the Metrópolis building, the Fine Arts Circle, the Bank of Spain and the Gran Vía.

The chef José Luis Cosa is responsible for the cuisine at Ático, which consists of á la carte and a sampling menu, as well as a wide selection of wines. All of this is rounded off with signature cocktails by Daniel Cruz