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Modern and colourful restaurant that has been fusing Caribbean flavours with classic Madrid cuisine since 2002. It has a large terrace so you can enjoy the ambience of one of Madrid’s most popular districts, Lavapiés.
The restaurant is spacious and pleasant, decorated in a timeless and personal style.
They serve dishes such as mestizo potatoes, Havana Cuban duck, several dishes based around fried eggs, croquettes, woks, tequeños (cheesy fritters), ceviche and various meat dishes.
At La Buga del Lobo, you can eat at any time of the day, sip a glass of vermouth on Sundays and enjoy the first drink on a night out.
Docking stations:
- Plazuela de Ana Diosdado
- Ronda de Atocha, 34
Mon-Wed: 1pm-12am
Thursdays: 1pm to 1am
Fridays: 1pm to 2am
Saturdays: 12pm to 2am
Sundays: 11am to 12am
The city’s new official sightseeing and tourist travel pass.
An observation deck at 92 metres.
Our online store (in Spanish) sells artisan souvenirs.
