If you are around Plaza Mayor it is compulsory to make a stop here. A classic bar of the area, a little bit hidden and always crowded. It is worth coming into this little place to taste their unquestionable star: tender battered cod without bone.
Torreznos, croquettes, cured Manchego cheese, meatballs in tomato sauce or Madrilenian-style tripe are some of the delicious specialties in this little tapas corner. A traditional, authentic and pure place with a fast and kind staff. Perfect to show the madrilenian ambience to your visitors.