Artigot Catering 
At Artigot Catering, our reason for being is excellence. We achieve it through constant culinary innovation, strong commitment to quality, daily effort, teamwork and meticulous attention to every detail. All of this is summed up in our maxim: PASSION for a job well done.
We are specialists in catering for corporate events, adapting to any format, from an exclusive delivery service to the organization of a macro event for more than 1,000 people.
We offer three catering lines, designed to respond to different needs and concepts:
Artigot Catering: high cuisine with an excellent quality-price ratio.
Aymat Vegan: a 100% plant-based proposal, reflecting our commitment to sustainability.
Crea_Tasting Lab: unique experiential events, where any idea can become a reality.
Founded in 2012, Artigot Catering has been a Great Company since 2023 and we continue to grow with a single purpose: to raise the quality of service, build customer loyalty and expand our presence in exclusive spaces.
At Artigot Catering, we are firmly committed to sustainability and social responsibility.
Since 2020, we have been part of the United Nations Global Compact, aligning ourselves with its 10 Principles and working continuously to improve our Sustainable Development Goals (SDGs).
We are also in the process of obtaining the Sustainability Certificate awarded by the Chamber of Commerce.
Our commitment to the environment translates into concrete actions:
Efficient waste management: reduction of organic waste and Selective Collection system.
Sustainable events: use of long-lasting tableware, total elimination of plastics, and compostable and biodegradable disposable materials.
Responsible products: biodegradable and phosphate-free soaps and detergents for cleaning spaces. Creative reuse: sustainable and reusable decoration in our events.
We also collaborate with AUARA, a social enterprise that sells water in bottles made from 100% recycled PET (auara.org). We prioritize purchasing from national and local suppliers, promoting ecological, Km 0 and seasonal products. We do not distribute industrial products; we are committed to handmade transformation, guaranteeing quality and freshness in each production process.
Our commitment is clear: a responsible, sustainable and constantly evolving catering model.
Avenida Fermina Sevillano 3
28022 Madrid