{"version":"1.0","provider_name":"Madrid Convention Bureau (en)","provider_url":"https:\/\/www.esmadrid.com\/mcb\/en","author_name":"editor","author_url":"https:\/\/www.esmadrid.com\/mcb\/en\/author\/editor\/","title":"Madrid International Pastry, first international Pastry conference in Spain - Madrid Convention Bureau (en)","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"aIXK0oKETD\"><a href=\"https:\/\/www.esmadrid.com\/mcb\/en\/news\/madrid-international-pastry\/\">Madrid International Pastry, first international Pastry conference in Spain<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.esmadrid.com\/mcb\/en\/news\/madrid-international-pastry\/embed\/#?secret=aIXK0oKETD\" width=\"600\" height=\"338\" title=\"&#8220;Madrid International Pastry, first international Pastry conference in Spain&#8221; &#8212; Madrid Convention Bureau (en)\" data-secret=\"aIXK0oKETD\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.esmadrid.com\/mcb\/en\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.esmadrid.com\/mcb\/en\/wp-content\/uploads\/sites\/3\/2019\/05\/cartel-wp.jpg","thumbnail_width":342,"thumbnail_height":200,"description":"Outstanding international professionals from the World of Pastry, together at the first international Pastry Conference in Madrid, M*I*P. The event will take place from 25 to 26 November\u00a0 in MEEU and Andalusia will star as the guest region in this first edition of Madrid International Pastry. Fifty outstanding Spanish and international professionals from the world [&hellip;]"}