This restaurant, located alongside the Gran Vía, offers Mediterranean cuisine with touches of French and Spanish gastronomy.
Its menu includes a wide variety of dishes thanks to the know-how of its chef, Javier Jauregui, who has known how to combine different gastronomies of the world to obtain unique and spectacular dishes that leave nobody feeling indifferent. Its specialities include: butterfish ceviche, duck magret, grilled Iberian game or grilled octopus.
Le Petit Comité spans over two floors with a bar, restaurant area and a private area to host events and presentations as well as romantic dinners or specific family gatherings. It is undoubtedly a good option for a restaurant located just one minute away from the Gran Vía metro station.