Backed up by internationally renowned Hotel Ritz, the restaurant measures up when it comes to offering luxury, elegance and quality. It is located in one of the most exclusive areas in the capital, and it is interesting to know that it specializes in traditional Spanish cuisine, which they promote through their gastronomic sessions.
Their prices correspond to those of a five-star hotel, yet not overpriced. The restaurant recommends the Sunday brunch, where one can taste international, regional and Madrid (cocido) dishes, as well as fish from the Bay of Biscay and Galicia. All of it under the guidance of chef Jorge González.
A palatial decoration furnishes its interior and a beautiful terrace completes the atmosphere for an unforgettable soiree, accompanied by the piano and the harp. Furthermore, it provides the discreet feel and the attentive service of a luxury hotel.
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