From its location in the neighbourhood of Retiro, O Grelo has been bringing diners Galician cuisine’s most outstanding dishes for over 30 years. With top-quality ingredients and attentive, friendly service, this Galician restaurant offers fish, seafood, meat and rice dishes, prepared traditionally but featuring a few modern touches.
The establishment has a bar area with a casual atmosphere that was refurbished in 2012, where customers can enjoy an informal bite to eat in the form of raciones (small platters ideal for sharing). The décor is subtle and understated, creating a distinctive and inviting ambience.
In addition to seafood platters, the menu features dishes such as octopus with boiled potatoes, scallop pie, lobster rice, sirloin steak with boletus and Galician-style hake, among many other options. There is also an extensive wine list.