This traditional Italian trattoria, adapted to modern times, has several venues in Madrid. It offers quality Mediterranean food produced daily in its kitchens and, beyond traditional pizza and pasta recipes, its menu includes dishes such as rissotto frutti di mare and tiramisu with mocha and mascarpone cheese. What's more, new additions are continually being made, all of which reflect the values of the Mediterranean diet.
Mon - Sun 1:30-4:30pm and 9pm-0:30am.
Closed: No closures.
Cómete Madrid! A fortnight to enjoy food beyond the pleasures of the palate (21 Jan-5 Feb).
Learn about the origin of this deep-rooted tradition and find out which tapas you won't want to leave Madrid without trying first.
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