A small place that recreates the atmosphere of the North American diners of the 50s, paying homage to the Francis Ford Coppola film, "Peggy Sue Got Married".
The menu for lunch or dinner includes hamburgers in buns made using Guinness, hot dogs such s Crazy Charlie (with a 26 cm hot dog sausage, relish, fried onions and cheddar as well as ketchup and mustard) and milkshakes. Waiting staff dressed in 50s style clothes and authentic jukeboxes that play music from the era if you have a spare coin.
Mon – Thu: 1.30pm - 4.30pm / 8.30pm - 11.30 pm ; Fri-Sun: 1.30pm - 4.30pm / 8.30pm - 12.30 am
Cómete Madrid! A fortnight to enjoy food beyond the pleasures of the palate (21 Jan-5 Feb).
Learn about the origin of this deep-rooted tradition and find out which tapas you won't want to leave Madrid without trying first.
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