This is the restaurant in the Catalonia Gran Vía Hotel.
The restaurant has developed a menu that combines Mediterranean and international cuisine with Catalan specialities. Its dishes are clearly multicultural, ranging from crab and prawn puff pastry salad with thousand island dressing to beef stroganoff with rice pilaf. Desserts include orange in cinnamon sauce and carrot and cheese cake. A good choice for a meal at a reasonable price in the centre of Madrid.