This restaurant, located right in the heart of Madrid, in the district of Los Austrias, offers dishes based on traditional Spanish gastronomy but with contemporary inspiration.
As the name of the restaurant indicates, it offers typical and atypical dishes that are creative and innovative, and recommendations include garlic prawns on toast, Galician style octopus omelette, and its sirloin tataki.
It is spacious, decorated with wine crates and with a family-friendly atmosphere that is typical of Spanish restaurants. In fact, there is even a children's play area with someone to watch the little ones on Saturday and Sunday lunchtimes. It also offers different gastronomy workshops for groups (prior booking required), birthday parties and events in general. You can also reserve a private space with a bar area where, depending on the restaurant's programme, you can enjoy shows and concerts.