All of the articles used in the décor at Al-Mounia have been made by Magrehbi craftsmen, to provide the perfect setting to delight in appetizing dishes that include some of the best couscous in Madrid, lamb mechoui, tajine and delicious pastries accompanied by the celebrated Moorish tea.
Opened in 1969, Al-Mounia is a pioneering restaurant, offering excellent Moroccan cuisine, prepared with the finest natural ingredients, spicy and tasty. It has an unbeatable location, very near Cibeles.
Mon – Sat 1:30pm-4pm; 9pm-11:30pm; Sun 1:30pm-4pm.
Cómete Madrid! A fortnight to enjoy food beyond the pleasures of the palate (21 Jan-5 Feb).
Learn about the origin of this deep-rooted tradition and find out which tapas you won't want to leave Madrid without trying first.
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